Shape mixture into a loaf and place in a loaf pan. Amount is based on available nutrient data. To further extend the shelf-life of your cooked or uncooked meatloaf to six months, cover it in an airtight bag or aluminum foil and place it in the freezer. JoJo, Mandy says, "My husband and I (who are NOT big meatloaf fans) loved the heck out of this recipe. Its easy to make, you can use any kind of ground beef or pork that suits your taste buds even veal if it fits into the budget! 4. What Temperature to Cook Meatloaf in The Oven? How Long To Cook 1 Lb Meatloaf - Table for Seven To obtain a well-cooked and soft product, cover it and cook for 30 minutes under medium heat. In this recipe, youre looking for a temperature of 160F in the center. Heat oven to 350F. How Long Should I Rest the Meatloaf After Baking? Allow the loaf to stand for 10 to 15 minutes before slicing and serving it. Youll add all of the ingredients to a large bowl and mix just until combined. How Long to Cook Meatloaf and More Tips for Cooking - The Spruce Eats If you are unsure, you can always start by adding a little bit of water to the bottom of the pan. Second, add some chopped onions. All opinions remain my own. It is important to cover it for most of the cooking time to retain moisture. Covering the meatloaf with foil can help to keep it moist. Its easy to make, just about everyone loves it, and leftovers can be enjoyed on sandwiches! Enjoy! ", "It was simple and quick," says Simpson. Preheat the oven to 325 degrees F (165 degrees C). Filed Under: Cooking Basics Tagged With: Meatloaf Internal Temperature. Bake an additional 15 to 20 minutes or until meat thermometer inserted in center of loaf reads 160F. However, it is best to test the internal temperature to make sure it is fully cooked in the center before removing your meatloaf from the oven. How Long To Cook Meatloaf 2 Pounds? Save my name, email, and website in this browser for the next time I comment. How long to cook 1 lb meatloaf at 425. . 1 hour 30 seconds Spray the foil with nonstick cooking spray to keep the loaf from sticking to it. Use an actual metal baking pan as your guide, if you wish. Approximately 1 hour and 20 minutes is the ideal baking time for a meatloaf weighing 3 pounds at 350 degrees F. In a 350 F oven, a 4-pound meatloaf will take around 1 hour and 15 minutes to cook. Paint the sauce over the outside of the loaf. It is recommended to bake the meatloaf between 350-375 degrees Fahrenheit. In a large mixing bowl, add all the ingredients and mix well. ","position":9,"name":"Bake for an additional 10-15 minutes or until","url":"https:\/\/whatayummy.com\/how-long-to-cook-meatloaf-at-375\/#mv_create_157_9"},{"@type":"HowToStep","text":"Let the meatloaf cool for 10-15 minutes before serving. ** Nutrient information is not available for all ingredients. ","url":"https:\/\/whatayummy.com\/how-long-to-cook-meatloaf-at-375\/#mv_create_157_8"},{"@type":"HowToStep","text":"Bake for an additional 10-15 minutes or until the inside reaches 165 degrees. Leave the meatloaf in the oven until it registers 160 degrees when checked with an instant-read thermometer. You can choose any that you like, but be sure to cook them beforehand because otherwise they will come out crunchy and not toothsome when mixed with meatloaf! Let the meatloaf rest for about 10 minutes before slicing. Some people like to spray the pan with cooking spray when making meatloaf, as it helps to prevent the meatloaf from sticking. Fat does not dry out as quickly when cooking compared to protein. And at what temperature? Meatloaf can take anywhere from 25 minutes to over an hour, depending on the oven temperature and weight of the meatloaf. Use a loaf pan: For the best results, bake your meatloaf in a loaf pan. Should You Drain Your Meatloaf When Cooking It at 375? With the seasonings of your choice, you can create a protein-filled main dish that you can serve hot, while leftovers can be served cold in a sandwich for lunch. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. As you now know, the answer to how long to bake meatloaf at 350 degrees Fahrenheit is 1 hour. It's quick, traditional, delicious, and it's sure to please everyone at your table. 6.1 Ingredients 6.2 Instructions 7 How to Tell if 3 lb Meatloaf is Done? The ideal temperature for cooking meatloaf is 350 degrees Fahrenheit. Mix until well combined. This will ensure that it is cooked through but still moist and juicy. Tightly wrap your meatloaf in plastic wrap or aluminum foil (or stash it in an airtight container). Let it rest before slicing This will allow the juices to redistribute throughout the meatloaf, making it even more juicy and delicious. Don't overwork the mixCombine the ingredients until they just come together, otherwise you'll end up with a dense, compacted meatloaf. And while it's an overall simple dish to make, there are a few thingslike cook timethat can trip up home cooks. 1 Just be sure to keep an eye on it so it doesnt overcook! There are a few secrets to making a moist meatloaf. These two ingredients are key for giving the meatloaf its classic flavor. ","position":8,"name":"Bake for 1 hour. Category: Yummy Recipes The internal temperature of the meat should be 160F when done, so check it with a good meat thermometer. This post may contain affiliate links. You are probably wondering what temperature to cook meatloaf. In a convection oven, youll want to cook meatloaf for 26 to 42 minutes per pound at a temperature of 325F instead of 350F. Yes, you can make meatloaf without bread crumbs. So get ready to roll up your sleeves and start baking! In an oven preheated to 375, 2 lb meatloaf will require 50-55 minutes to cook and be ready to serve, however, bear in mind that type of meat and shape of your meatloaf can change the baking time slightly. Preheat your air fryer to 350 degrees. American So next time youre missing mamas cooking or need a meal thatll go over well with the whole fam, turn to this cant-miss recipe. Recipe by Janet Shum Updated on January 31, 2023 1,024 Prep Time: 15 mins Cook Time: 1 hr Total Time: 1 hr 15 mins Servings: 8 Jump to Nutrition Facts Get back to basics with this easy meatloaf recipe. The answer is 25-30 minutes. WhataYummy.com On my blog, you will find easy and delicious recipes for the everyday home cook, with easy-to-follow instructions and step-by-step photos. Gradually stir in milk, 1 teaspoon at a time, until mixture is moist, but not soggy. How To Make Meatloaf With Stuffing Only 8 Step? Follow these instructions to get a perfectly sweet and savory meatloaf. 2. Second, milk helps to bind the ingredients together, making the meatloaf less likely to fall apart. To prevent it from cracking, allow it to rest for 10 minutes after removing it from the oven before serving. If you cook it at a lower temperature, like 325 degrees Fahrenheit, it may not be cooked through all the way. Let the meatloaf rest for 5 minutes before slicing and serving. Your email address will not be published. Hi there, my name is Grace and I am the creator and writer for TheBrilliantKitchen. Now, you should be asking what temperature and how long to bake meatloaf? Bake 40 minutes. My mom never made meatloaf when I was growing up so when I moved out on my own, I started experimenting with different recipes and this is my best creation. Press the meat mixture gently into the loaf pan so that it can hold its shape better. This will give the juices a chance to redistribute throughout the meat, resulting in a juicier, more flavorful dish. 11.1 Ingredients 11.1.1 Meatloaf: 11.1.2 Sauce: 11.2 Instructions 11.3 Did you make this recipe? Let stand 10 minutes before serving. Preheat oven to 350 degrees F (175 degrees C). At this temperature, a meatloaf prepared with two pounds of ground meat (the amount called for in most recipes) takes about one hour to cook.It's a good idea, though, to start checking it around the 50-minute mark (more in a minute about how to tell when meatloaf is done! 3. Meatloaf should be cooked at a maximum temperature of 350F in the oven. ","image":["https:\/\/whatayummy.com\/wp-content\/uploads\/2022\/06\/How-long-to-cook-meatloaf-at-375-degrees5.jpg"],"recipeCategory":"Yummy Recipes","recipeCuisine":"American","prepTime":"PT10M","cookTime":"PT1H30S","performTime":"PT1H30S","totalTime":"PT1H10M30S","recipeIngredient":["2 pounds of ground meat (can use turkey, pork, or beef) ","1 cup chopped onions","1 green bell pepper","1 egg","1.2 cup breadcrumbs","\u2153 cup ketchup","1 tsp of each: paprika, garlic powder, dried thyme, salt, and ground black pepper","\u00bc cup ketchup","\u00bd cup barbecue sauce "],"recipeInstructions":[{"@type":"HowToStep","text":"Coat an 8x4 pan with butter or cooking spray (sizes of pans can vary slightly","position":1,"name":"Coat an 8x4 pan with butter or cooking","url":"https:\/\/whatayummy.com\/how-long-to-cook-meatloaf-at-375\/#mv_create_157_1"},{"@type":"HowToStep","text":"Preheat the oven to 375 degrees Fahrenheit. Bread CrumbsBread crumbs will bind the meatloaf together. Insert the thermometer into the center of the meatloaf and cook until it reaches an internal temperature of 160 degrees Fahrenheit. And enjoy! Did the meatloaf of your youth feature a packet of Lipton onion soup or a shot of hot sauce? (Its important to let it rest, otherwise, it may fall apart.). When it reaches 160F the meatloaf is safe to eat. 8 Common Mistakes That Will Leave You With Subpar Meatloaf. But what if you want to cook it for less time? Let it rest: Once the meatloaf is done baking, let it rest for 5 minutes before slicing and serving. The low ratio of fat results in a meatloaf with minimal grease. So there you have it! Its delicious topped with a sweet glaze or a side of ketchup. 1 egg Here youll find a collection of simple recipes that are perfect for busy people. In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Your daily values may be higher or lower depending on your calorie needs. How Long To Cook 2 Lb Meatloaf - Table for Seven 2 pounds of ground meat (can use turkey, pork, or beef) Add the meat mixture to the loaf pan. Fully cooked meatloaf must reach an internal temperature of 160F. The flavors were greatThe glaze can be spicy but very good so you need to pay attention to that but it was awesome! Read on to discover all the best cooking, storing, and reheating tips for that tasty meatloaf recipe. Instead, judge your meatloaf's cooking time based on both its weight and the type of oven you're using. ", Editorial contributions by Vanessa Greaves, 1 teaspoons freshly ground black pepper. Just remember to check the internal temperature of the meat with a thermometer to ensure it is cooked all the way through. This will ensure that it is cooked through but still moist and juicy. Return to the oven, and bake until no longer pink inside, 45 to 75 more minutes. 5. Cover your meat while cooking. Whats the Proper Meatloaf Cooking Temperature? When you're in need of delicious comfort food that everyone in your household will love, a traditional meatloaf is the way to go. The vegetables will add moisture, flavor and fiber to your finished meatloaf. Onion: Sauteed onions really bring out the flavor in your ground beef. We recommend using a mixture of ground beef thats 80% lean and 20% fat. Baking techniqueHow long to cook meatloaf depends on the size of the loaf and the temperature of the oven. Crushed crackers may be used in place of bread crumbs, if preferred. A 2lb meatloaf is fully cooked when it has an internal temperature of between 160F and 165 F. And if you dont have a go-to recipe, we offer you this one. 1 green bell pepper How to Store and Reheat Your Leftover Meatloaf. Tightly wrap the meatloaf in plastic wrap or aluminum foil (or place it in an airtight container). Easy Turkey Meatloaf {Moist} - Spend with Pennies Since this is a larger quantity of meat, this detail is essential to cook all sections adequately. Pre-heat oven to 375F. If you find that your meatloaf is still sticking to the pan, you can always try cooking it without the spray. Place in the prepared baking pan. The best way to cook meatloaf is in a 350 degree Fahrenheit oven. Just remember to check the internal temperature of the meat with a thermometer to ensure it is cooked all the way through. Cooking a 1lb meatloaf at 350 degrees will take about 1.5 hours. How Long to Cook Meatloaf | Community Tips and Praise, Tips Smoked Meatloaf Recipe How to Make Smoked Meatloaf, STOVE TOP STUFFING MEATLOAF Easy, Delicious & Perfect, The Best Meatloaf Recipe Ever Will Knock Your Socks Off, How Long To Bake Meatloaf At 350 | The Best Meatloaf Recipe. The perfect recipe for juicy and delicious meatloaf. Cook on low for 6-8 hours, or until the meatloaf is cooked through. Meatloaf that is left in the oven after it has reached 160F may end up being dry and overcooked. This will help to bind the ingredients together and give the meatloaf a little bit of texture. Please leave a comment on the blog or share a photo on Instagram. After cooking, refrigerate your meatloaf leftovers within 12 hours using plastic wrap, aluminum foil, or an airtight container to prevent contamination. * Percent Daily Values are based on a 2,000 calorie diet. The meatloaf is done cooking when it reaches an internal temperature of 160 degrees. Its safe to eat meatloaf when the internal temperature has reached 160F. Mix well and shape into a loaf. 11 Should you cover meatloaf when you bake it? The answer is 35-45 minutes. Video of the Day Step 2 Put eggs into a bowl, and whisk them. Follow these instructions to get a perfectly sweet and savory meatloaf. Classic Meatloaf Recipe Yes, you can freeze meatloaf. Air Fryer Meatloaf Love From The Oven The Best Mashed PotatoesChuck's Favorite Mac and CheeseRoasted Parmesan-Garlic Carrots. ", Editorial contributions by Corey Williams. Meatloaf especially is a product of ingenuity and making-do as thrifty, waste-not home cooks combine low-cost ingredients to make a satisfying main dish that will stretch ingredients and feed a family. However, the proteins solidify as they cook, which helps the meatloaf take on a solid, loaf-like texture.
Alaskan Husky Adventures,
Uic Flames Women's Basketball Schedule,
Virginia Public Preschool,
What Upsets A Cancer Man,
Southport Nc Tourist Map,
Articles H
how long to cook meatloaf in oven
